Tamales!
Unparalleled, hand-over-hand basic knife skills classes, including knife sharpening and a light meal with every lesson.
A Tamalada! Shape, make, and eat tamales with us!
featuring guest chef Angele Moyseos, Austin, Texas
Tamales are a traditional Mexican specialty. Every Mexican and Mexican-American home has its own recipe. In this class, we will have our own tamalada, making dozens of tamales together from scratch. At the end of class, you’ll take home a batch for your own table.
Angele has been making tamales since 1997, when she opened her first nationally-renowned tamale shop in her Texas hometown. In addition to the traditional pork, Angele’s fillings included non-traditional premium ingredients, such as wild mushroom and goat cheese, beef tenderloin, and smoked chicken. Our Purple Kale Kitchenworks tamalada will have pork and vegetarian options, alongside music and drinks.
Saturday, December 21st
3:00 - 5:30 pm
The Purple Kale Kitchenworks Studio
Sunset Park, BKLYN
$125 per person
We’re so sorry! THIS CLASS HAS BEEN CANCELLED DUE TO UNFORTUNATE TRAVEL MISHAPS.